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1 November, 2015

Sweet ‘n Sour Orange Chik’n

Sweet ‘n Sour Orange Chik’n
Posted in : Uncategorized on by : Dani Pipkins
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To be honest, when I first started creating this dish, I had no idea what I was doing. Admittedly, that is what happens with most things that I make. I have some misses and some hits, like we all do. This is definitely a hit. So much so, I had to make this two nights
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28 October, 2015

Crockpot “Beef” Stew with Dumplings

Crockpot “Beef” Stew with Dumplings
Posted in : Uncategorized on by : Dani Pipkins
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Crockpot. ‘Nuff said. They fill up the house with yummy smells and hopefully make the neighbors jealous. We live in a condo in Florida right now, so, I know that it’s always smelling great in here and it wafts around the outdoors as well. Love that! Filling hungry bellies with healthy food is important, but,
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26 October, 2015

Lemon-Chive Potato Cakes

Lemon-Chive Potato Cakes
Posted in : Uncategorized on by : Dani Pipkins
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After making this today I wondered, ‘why’? ‘Why haven’t I made these before?’ You’d think that with all of the potatoes that I consume on a mostly starchivoric (made up that word) diet, that this would have hit my brain earlier. Oh well. It’s here now, and it was delicious. Otherwise, it wouldn’t have made it
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25 October, 2015

Tofu Buffalo Bites

Tofu Buffalo Bites
Posted in : Uncategorized on by : Dani Pipkins
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I did it. Tofu Buffalo Bites. Oh Em Gee…Yes, I said that. These are just so tasty! These are actually pretty simple to make, and I kept these gluten free also. You’ll need an extra firm block of organic tofu, some Frank’s Hot Sauce, some tapioca starch and some crushed Corn Flakes and you are
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23 September, 2015

Pull Apart Spinach Bruschetta

Pull Apart Spinach Bruschetta
Posted in : Recipes on by : Dani Pipkins
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This recipe came about because I had just created the most perfect Tomato Bisque soup I have ever had the pleasure of tasting, BUT, it seemed like it needed something equally as perfect to go along with it. HOWEVER, I did NOT have any fresh basil but wanted a Bruschetta type of feel to go
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22 September, 2015

Potato-Leek Soup

Potato-Leek Soup
Posted in : Recipes on by : Dani Pipkins
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I have to pretty much “pretend” it’s Autumn here in Florida, and fortunately, I have a great imagination. I just love eating those comfort foods that say it’s a bit chilly outside. Don’t you? This is a comfort food. I confess, I really never ate many leeks at all before going vegan plant-based, but, I
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